It has been mentioned in the Imperial Gazetteer of India (1908, P172) that the introduction of tea "into Darjeeling is due to Captain James, who persuaded Government to obtain seed from China, which he distributed among residents of the district to experiment with". A very important event was the posting of Dr. A. Campbell as Superintendent of Darjeeling in 1838 who was pleading with the Government all along for establishment of tea plantation either directly by Government or by the native residents in Darjeeling region. He pioneered the experimental growth of tea in the hills in early 1841 by planting few seeds from
the
China stock around his bungalow which is now
known as Beechwood, 2134 meters above sea level.
The first experimental trial at Darjeeling was
made in 1841 with a few seeds grown in the Kumaon
plantations from China stock and it was quite
successful. When W. B. Jackson came on tour
to Darjeeling in 1854 noticed one tea plantation
but Hunter reported in 1876 the existence of
two or three gardens in 1853 in Darjeeling.
But he had not mentioned their names and location.
However, the real date of commencement of the
tea industry may be taken at 1856-57. The tea
gardens viz. Alubari, Pandam and Steinthal opened
in 1856 in Darjeeling district (Imperial Gazetter,
1908, P172). Mr. Stolke planted Steinthal while
the Barnes brothers planted at Mineral Springs,
Bannockburn, and Soom. Captain Samler was the
first planter of Darjeeling who in 1856 started
the Alubari tea garden under the management
of Kurseong and Darjeeling Tea Company. The
largest tea concerned in the district was Darjeeling
Company Limited which owned four gardens viz.
Ambootia, Ging, Tukda and Phoobshering established
between 1860 and 1864. The head office of the
said company was in London. Its local management
was vested in the hands of the Superintendent
with five European assistants. In spite of monthly
wage as high as Rs. 5 for men, 3 for women and
Rs 2 for children were paid there was a shortage
of workers. These people were encouraged to
settle down in the company's garden permanently
by assigning on them small plots of land for
cultivation of c ereal crops such as maize,
millet etc. The entire labour force in the gardens
was 'Gorkhas'. Dr. Brougham started Dootoriah
garden in 1859. Lebong Tea Company opened Tukvar
and Badamtam tea gardens before 1864. Singell
and Makaibari tea estates were opened in this
period. Singell tea estate was planted by Mr.
James White who later turned his attention to
the plains and started first garden at Chamta
near Sukna in 1862. The tea industry in Darjeeling
district during the four years following 1870
continued to develop at an even greater pace
than before, and by 1874, the number of tea
gardens had increased from 56 to 113. In 1874,
there were 129 Europeans employed as managers
or assistant managers of tea gardens in Darjeeling,
and there were 1373 natives in posts of trust
or authority employed under the Europeans. In
1891, there were 177 tea gardens but thereafter
the number decreased. The reason may be the
tea estates after 1891 were more organised under
big limited concerns so that total area under
tea although increased, the number of gardens
decreased. However, the growth was by no means
a smooth sailing. There were many difficulties
like communication bottlenecks, administrative
problems, shortage of provisions and manpower.
After independence, the British planters who
owned about 90 % of the estates in Darjeeling
hills started selling their holdings to local
enterpreneurs and by the mid - 1950 a large
number of estates had changed hands. There are
around seventy tea estates functioning at present
in Darjeeling hills on a total area of 19,000
hectares. The total production ranges from 10
to 11 million kg annually. The tea industry
in Darjeeling employs over 52 thousand people
permanently while a further 15,000 persons are
engaged mainly during the plucking season which
lasts from March to November. In the work force,
more than 60 percent are women and the employment
is mostly done on a family basis. Apart from
tourism, tea is the biggest industrial activity
offering the largest employment in the hills.