How are Organic Livestock raised?
Read MoreOrganic agriculture includes crop and livestock systems as well as fish farming systems. Organic livestock production emphasizes a proactive health management programme that addresses environmental factors to reduce stress and prevent disease. Most organic livestock standards require that animals have access to adequate space, fresh air, outdoors, daylight, shade, and shelter for inclement weather, suitable to the species and climatic conditions. Standards require a balanced nutritional programme using primarily organic feeds. Generally, in Argentina, Australia and North America, 100 percent organic feed is required. Under IFOAM, Asian, and current EU standards, only 80 percent of the feed, or less, must be organic (the percentage of organic feed is gradually being increased, according to the standards of the region).







